Cream Cheese with Peach Kiwi Salsa

Source: Kraft Food

This recipe sounds a little odd at first glance, but it was quite popular with everyone I served it too at the most recent family gathering.  It is a little sweeter than most appetizers, but the jalapeño gave it a nice kick.  It was really quick and easy to make too.

What you need:

  • 1 pkg. (8 oz.) Cream Cheese – softened
  • 1 peach – diced
  • 1 kiwi – peeled, diced
  • 1 jalapeño pepper – seeds removed, diced
  • 1/2 small red onion – diced
  • 2 Tbsp. finely chopped cilantro
  • 1/2 cup light zesty Italian Dressing
  • Wheat Ritz Crackers or Reduced Fat Wheat Thins

What you do:

  • Spread cream cheese onto bottom of a pan
  • Combine all remaining ingredients except crackers; spoon over cream cheese
  • Serve with crackers

One thought on “Cream Cheese with Peach Kiwi Salsa

  1. Pingback: Quick & easy appetizer menu « Twincitieschick's Blog

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